HKTDC Food Expo

 

 

 

Participation in HKTDC Food Expo allows F&B suppliers to engage with global buyers as well as gain consumer recognition. The last Expo attracted over 1,560 exhibitors from 23 countries and regions, over 21,000 trade buyers and 510,000 members of the public.

 

 

The food expo is divided into trade pavilions, distinguished food zones, and public pavilions

The food expo is divided into trade pavilions, distinguished food zones and public pavilions, with representatives from Germany, Portugal, Sri Lanka, Turkey, the United Arab Emirates and the United Kingdom participating for the first time. 

 

The pavilion has 21 regional pavilions

The pavilion has 21 regional pavilions, including the Czech Republic, Japan, South Korea, and Poland, and has attracted more than 70 groups of buyers from 25 countries and regions. The top 10 buyers are from China, Japan, South Korea, Thailand, Taiwan, Malaysia, India, Macau, Iran, and the United States. The halal food area and the Chinese medicine exhibition area continue to provide the industry with the latest products and information. The trade center will also be open to the public on the last day of the exhibition. 

 

Distinguished food district brings together 75 exhibitors with four different themes

Distinguished food district brings together 75 exhibitors with four different themes: Europe and America. Food, Asia.Cooking, sweet art.Leisure and green. Veolia presents the world’s best food and wine. 

 

One of the focal points of the public pavilion is the food court

One of the focal points of the public pavilion is the food court, which features 30 well-known food brands, including chihuahua bakery, Meixin, Nissin, Anji seafood, Taiban and Nien Tzu Nunn in Kyoto. It also includes five pavilions in China, Canada, Japan, South Korea, and Taiwan.